1 lb hamburger, cooked and drained
1 onion chopped and cooked until onions are clear
1 can cream of mushroom soup
1 can cream of chicken soup
1 cup sour cream
1 can corn, drained
4 cups cooked macaroni
Mix the above ingredients and pour into a large casserole pan. (An 8x12 pan works). Butter two slices of bread and break pieces over the top of the casserole. Bake at 350 until bubbly and the bread is toasted, 20-30 minutes.
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1 comment:
Mom thanks for posting this... I've been trying to explain this casserole to Evan for forever!
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